I like melons. I do. All kinds. And until two days ago, I thought I knew everything I needed to know about them. I was wrong. At the grocery store the other day, I noticed a basket of these large, oblong fruits posted with a sign saying “Hami Melon” on it. It took me by surprise because 1) I’d never seen them before, and 2) they were $2.50 each, and I’ll buy any kind of melon for $2.50. Maybe even a rotten one. Anyway, this has become my favorite, favorite melon of all time. It tastes like a combination of a honeydew and cantaloupe and has the light, crispy texture of–wait for it–an Asian pear!! WhAAAAAtttt!?! Amazing.
